I-MineralPro® -x821-0.1% I-Vitamin &Mineral Premix Yesendlalelo
Incazelo Yomkhiqizo:I-layer complex premix ehlinzekwe yi-Sustar Company iyi-premix ephelele yevithamini kanye ne-trace mineral, elungele ukuphakela izingqimba.
Izici Zomkhiqizo:
Izinzuzo Zomkhiqizo:
MineralPro®x821-0.1% Vitamin &Mineral Premix for Layer Ukwakheka Okunomsoco Okuqinisekisiwe: | |||
Izithako Zokudla Okunomsoco | Ukwakheka Okunomsoco Okuqinisekisiwe | Izithako Zokudla Okunomsoco | Ukwakheka Okunomsoco Okuqinisekisiwe |
Ku, mg/kg | 6000-9000 | VA, 万IU | 3000-3500 |
Fe, mg/kg | 50000-70000 | VD3, bhiIU | 800-1200 |
Mn, mg/kg | 80000-110000 | VE, mg/kg | 80000-120000 |
Zn, mg/kg | 70000-90000 | I-VK3(MSB),mg/kg | 13000-16000 |
mina, mg/kg | 900-1100 | VB1,mg/kg | 8000-12000 |
Se, mg/kg | 240-360 | VB2,mg/kg | 28000-32000 |
Co,mg/kg | 170-240 | VB6,mg/kg | 18000-21000 |
I-folic acid, mg/kg | 3500-4200 | VB12,mg/kg | 80-100 |
INicotinamide,g/kg | 180000-220000 | I-Biotin, mg/kg | 500-700 |
I-Pantothenic Acid, g/kg | 55000-65000 | / | / |
umyalo Wokusetshenziswa Imiyalo Yokusetshenziswa: Ukuqinisekisa ikhwalithi yokudla, inkampani yethu inikeza i-mineral premix kanye ne-vitamin premix ezikhwameni ezimbili ezihlukene zokupakisha. Isikhwama A (Mineral Premix): Engeza u-1.0 kg ngethani lokuphakelayo okuyinhlanganisela. Isikhwama B (Vitamin Premix): Engeza u-250-400g ngethani lokudla okuhlanganisiwe Ukupakisha: 25kg / isikhwama Impilo yeshelufu: izinyanga eziyi-12 Izimo Zokugcina: Gcina endaweni epholile, engenamoya, eyomile futhi emnyama. Amanothi 1. Ukusetshenziswa kwezinto ezingavuthiwe ezikhuntile noma ezisezingeni eliphansi kwenqatshelwe ngokuphelele. Lo mkhiqizo akufanele unikezwe izilwane ngqo. 2. Sicela uyixube kahle ngokwefomula enconyiwe ngaphambi kokuyincelisa. 3. Inani lezendlalelo zokupakisha akufanele lidlule ishumi. 4.Ngenxa yemvelo yenkampani yenethiwekhi, izinguquko ezincane ekubukekeni noma iphunga akuthinti ikhwalithi yomkhiqizo. 5.Sebenzisa ngokushesha lapho iphakheji livulwa. Uma ingasetshenziswanga, vala isikhwama ngokuqinile. |